Lactose-free Veneziana with extra apricot jam

Ingredients: flour, lactose-free butter, soy milk, eggs, sugar, orange paste, sourdough, salt, vanilla pod
Almond icing ingredients: almonds, egg white
Allergens: gluten, eggs, nuts

SKU: 135-1 Category:

Description

Produced and packaged at the Pasticceria Astrali artisan laboratory, Via Papa Luciani 22/G, Campretto di San Martino di Lupari, 35018, (PD).
Allergens: gluten, eggs, nuts
It is recommended to store the product in a cool, dry and dark place and to rewind it carefully after opening it.
Do not dispose of the packaging after use.
Italian product, obtained with 100% natural ingredients.